Pages: 1 2 [3] :: one page |
|
Author |
Thread Statistics | Show CCP posts - 0 post(s) |
Deck Cadelanne
Exigent Circumstances CAStabouts
33
|
Posted - 2014.09.23 11:16:00 -
[61] - Quote
I thought my fondness for herring rollmops was a bit strange, until I found this thread. |
Erin Crawford
258
|
Posted - 2014.09.23 16:06:00 -
[62] - Quote
I have apple juice with my muesli instead of milk: it's fresh and sweet in the morning! |
Glathull
Blue Republic RvB - BLUE Republic
749
|
Posted - 2014.09.24 23:10:00 -
[63] - Quote
I absolutely despise mayo and miracle whip. Can hardly stand to be in the same room when a jar of that stuff is open. Not a huge fan of regular mustards or ketchup either. But I love wasabi. Anywhere a normal person would mayo or mustard, I slather the wasabi on like there's no tomorrow. Sandwiches, burgers, fries
Martinis with pickle juice instead of vermouth. Wonderful. Also I once talked a bartender make me a wasabi martini. Amazing. Divine. Only thing that beats that is a great single malt scotch (to which I add neither wasabi nor pickle juice). I honestly feel like I just read fifty shades of dumb. --CCP Falcon |
Ssabat Thraxx
Dominion Tenebrarum Reverberation Project
856
|
Posted - 2014.09.25 00:12:00 -
[64] - Quote
Erin Crawford wrote:I have apple juice with my muesli instead of milk: it's fresh and sweet in the morning!
I used to eat granola with pineapple juice for breakfast... I should get back to that, it was good :D
\m/ O.o \m/ We may never never never come home but the magic that we'll feel is worth a lifetime. \m/ RIP Ronnie James Dio \m/ |
Ssabat Thraxx
Dominion Tenebrarum Reverberation Project
856
|
Posted - 2014.09.25 00:16:00 -
[65] - Quote
Glathull wrote:I absolutely despise mayo and miracle whip. Can hardly stand to be in the same room when a jar of that stuff is open.
Interesting. I like miracle whip, but only every now and again, my main love in that category is Duke's Mayonaisse.
Quote: Not a huge fan of regular mustards or ketchup either. But I love wasabi. Anywhere a normal person would mayo or mustard, I slather the wasabi on like there's no tomorrow. Sandwiches, burgers, fries
I like dark brown mustard, horseradish mustard, the nice grey poupon type stuff. I put regular mustard on fries sometimes.
Quote: Martinis with pickle juice instead of vermouth. Wonderful. Also I once talked a bartender make me a wasabi martini. Amazing. Divine. Only thing that beats that is a great single malt scotch (to which I add neither wasabi nor pickle juice).
Hmm, idk bout that. It reminds me of something my granny used to make for me, she called it "wilted lettuce:
In a small pot heat up some bacon grease and pickle juijce.. Add individual leaves of lettuce, let it all warm up, dunk it in a bowl and enjoy. Man, I loved that stuff.
\m/ O.o \m/ We may never never never come home but the magic that we'll feel is worth a lifetime. \m/ RIP Ronnie James Dio \m/ |
|
|
|
Pages: 1 2 [3] :: one page |
First page | Previous page | Next page | Last page |